Industry Characteristics
In order to ensure the product stability of food and pharmaceuticals, compliance with HACCP (Hazard Analysis and Critical Control Point) and GMP (Good Manufacturing Practice) regulations is essential. Maintaining uniform quality levels with past manufacturing methods that rely on worker proficiency is a challenge. What's more, it is necessary to comply with safety standards and respond to increasing regulations by tracking and managing manufacturing history from raw materials to finished products. To overcome these difficulties and ensure stability and quality, smart manufacturing process management that standardizes the process from 「raw material input to formulation/processing, packaging/shipping, and transportation」 and automatically aggregates and analyzes process/quality/facility data is required. Especially when considering smart factory implementation from the planning stages of building a new facility, it becomes easier to achieve productivity enhancement and ensure visibility through automation.